Abalone vegetable congee
By VicentaLakin
Today it's porridge, every year it's all the same, and this year it's a change of taste. The seafood feast just a few days ago bought abalone, so let's make two for abalone。
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Steps for Abalone vegetable congee

1
The rice is immersed early, in a high-pressure pan
2
The abalone brushes the black side
3
Abalone cuttin
4
Carrot cut
5
Crush the rice with a high-pressure pan and turn the pot with abalone
6
Add a spoon of corn oil
7
Join the carrots
8
Add Salt Fitness
9
Spill the perfume and onions before you go out
10
Eat while it's hot. It's delicious