Shrimp tofu
By VicentaLakin
This nutritious and delicious soup is very good for children over three years of age. It's for the old and the young!
Recipe Recommendations
- tender tofu 1 block
- shrimp of 10
- mushroom of 2
- green beans appropriate amount
- salt appropriate amount
- oil appropriate amount
- cornflour appropriate amount
- garlic cloves 2 blocks
- ginger 1 block
- salty and fresh
- cook
- ten minutes
- simple
Steps for Shrimp tofu
1
Prepare the main food2
Mushrooms cut small pieces, ginger, garlic cut3
The water in the pot will boil for two to three minutes4
Pull out the asphalt5
I'll cook some beans6
A little tofu cut off with good water7
Garlic, ginger paste fragrance in tofu8
I'll put the proper amount of water in the soybeans, shrimp, mushrooms, and the sauce9
It's pouring into the starch10
It's delicious soup