Steamed yellow croaker
I really like this dish. The yellow croaker is added with garlic and fermented bean sauce. It's so delicious that you can drool.
Recipe Recommendations
- yellow croaker 500 grams
- oil appropriate amount
- onion appropriate amount
- chili appropriate amount
- ginger appropriate amount
- salty and fresh
- steamed
- ten minutes
- simple
Steps for Steamed yellow croaker
1
Prepare all the ingredients; yellow croaker, a strip of garlic, fermented fish, soy sauce, onions, peppers, ginger.
2
Draw a knife on the yellow croaker to save time.
3
Put on the yellow croaker, chili, raw, garlic and soy sauce.
4
Put water in the pan and bring to a boil, then put the fish in, cover and steam for 8 minutes.
5
When steaming to the last minute, put the spring onions in and cover it and it will be OK.
6
Wash the pan, put appropriate amount of oil in the pan and heat it up (this picture is omitted). Just pour it on the steamed fish.