Big pickles
By VicentaLakin
Recipe Recommendations
- cucumber a
- green pepper half a
- endive appropriate amount
- sesame appropriate amount
- soy sauce appropriate amount
- purple cabbage 1 tablet
- tomatoes one
- onion a quarter of a
- salt appropriate amount
- mature vinegar appropriate amount
Steps for Big pickles
1
The green vegetables are washed with salt water. Cucumbers, purple kale, green peppers, onions cut silk, tomatoes cut small pieces, bitter slices put in the mix bowl。
2
And pour a proper amount of salt into the bowl, and make a small twist of the bowl, so that the salt may be even in the vegetables. Five minutes still。
3
According to the taste, put a small amount of sauce, vinegar. Finally a little sesame mixing。