Egg fried river powder
By VicentaLakin
A few days ago, he ordered a bowl of kerosene from his friends in the front row and ordered the boss to dry up some more food, less oil, but the last one came up with a gruesome pile of oil, and there was little oil on the bottom of the plate, and the food was too much to eat, and a few chops were caught, both of them running away, wasting their money, if they ate their stomachs, not to say meat, but whether they were going to be in trouble. Let's do it at home. I went to the market after work and bought a pound of river powder, went home with an egg, and sprouts and fried it. It tasted so good。
Recipe Recommendations
- River powder 500 grams
- eggs of 2
- mung bean sprouts 100 grams
- small red pepper 3 pieces
- shallots 2 pieces
- oil appropriate amount
- salt 0.5 teaspoon
- sugar 1 teaspoon
- soy sauce 1 tablespoon
- oyster sauce 1 teaspoon
- slightly spicy
- fried
- ten minutes
- ordinary
Steps for Egg fried river powder
1
Prepare foods, green bean sprouts clean slices, pepper slices, onions cut, eggs scattered。
2
It's hot, it's hot, it's oily, it's fried and it's sprouts。
3
And then put onions and peppers。
4
Underwater powdered and fried, be careful not to flip with pot shovels, preferably with chopsticks。
5
When the powder is hot, the green bean sprouts are added, and when it's a little charred, salt, sugar is transferred。
6
An appropriate amount of raw oil with pelican oil。
7
When the fire is set, the eggs and leaves are added to the pot。
8
Quick-fried, you can get out。