I'm a chef
By VicentaLakin
Every child has a cook's dream, and I always look at me when I'm doing things, and say, "Mom, this is how I do it, I'm growing up, I'm learning, and sometimes I'm doing things with her, I'm doing things with her, I'm playing with food, I'm eating with it, I'm cutting soft foods like tofu, and I love eggs, I'm playing with noodles, I've invented it myself, I'm so much more creative than I want, and I'm so familiar with the process, and I'm so sure of it, I'll always forget what I'm doing in her drawings, and when I see something, I'll be able to retire for a few years, and I'll have to eat it, and I'll look forward to it. Seeing this picture of a bear on the Internet is good, and it turns out to be a lunch, in a dense forest, a bear that wants to be a chef, that wants to make the most beautiful food in the world, and then opens a bear restaurant, and the food babies have a big turn through its magic dish, and see if they have an appetite
Recipe Recommendations
- rice 150g
- quail eggs 50g
- Baota cabbage 100g
- corn 60g
- beech mushroom 50g
- little oranges 40g
- cheese slices 1 tablet
- Sweet and sour radish in my heart appropriate amount
- lettuce appropriate amount
- seaweed appropriate amount
- oil appropriate amount
- salt appropriate amount
Steps for I'm a chef
1
Prepare your food。
2
Corn is cooked for backup。
3
The quail eggs are boiled。
4
The boiler is hot and put in the pagoda。
5
Add a little warm water and salt and dry the soup out of the pot。
6
The frying pan continues to be oiled, and when it's hot, it's in crab mushrooms。
7
Add a little warm water and salt to the pot。
8
Take a little rice and add a little sauce to the rest。
9
The membrane covers the head, body, arm of a bear in rice。
10
And with rice, the bear's hat。
11
Each part is put in the lunchbox。
12
Carrot cut out bears' ears and red-faced eggs。
13
Cheese slices out the mouth of the bear。
14
The rest of the cheese slices out the bear's hat。
15
Seaweed cut out five officers。
16
Like a picture。
17
Load five officers。
18
In my heart, carrots turn into flowers。
19
The lunchbox will be filled with raw vegetables, and all the vegetables, quail eggs, fruit and corn will be put in the lunchbox。
20
I'm on。I'm a chef Make Tips
Tip: Add a little more water to the rice; do not steam it too hard or it will be difficult to shape into rice balls. When shaping rice balls, press them as tightly as possible so they don't fall apart. Finally, once assembled, you can cover with plastic wrap to adjust the shape. Dishes with soup are not suitable for bento boxes as they easily breed bacteria. For takeaway bento, wait until all ingredients have cooled completely before packing into the box and closing the lid.