I've been working on it
By VicentaLakin
Recipe Recommendations
Steps for I've been working on it

1
Unfreeze the frozen squid
2
Clean up and remove the contents
3
Chest's cutting a little bit
4
There's a well-established squid onions
5
In the boiler, 70% of the oil is in the onion and squid
6
Add appropriate garlic sauce
7
It's flat and flat
8
I'm pouring rice
9
Add an appropriate amount of Eastern caviar
10
Put some onions in a colored and fried pan