stir-fried peas with bacon
Ingredients: snow peas,water starch,onion,Jiang,garlic,edible oil,oyster sauce,bacon
Recipe Recommendations
- snow peas appropriate amount
- bacon appropriate amount
- garlic appropriate amount
- Jiang appropriate amount
- edible oil appropriate amount
- onion appropriate amount
- oyster sauce appropriate amount
- water starch appropriate amount
- salty and fresh
- fried
- ten minutes
- simple
Steps for stir-fried peas with bacon
1
Pork meat, wild beans.
2
Slice bacon.
3
Cut the peas into sections with an oblique knife.
4
Heat the cooking oil in a wok, add the bacon and stir fry, add the onions, ginger and garlic and stir until fragrant.
5
Add the snow peas and stir fry a few times, add oyster sauce, and stir fry well.
6
Add water starch to thicken, add minced garlic before taking out of the pan.