Celery leaves
By VicentaLakin
It's usually celery insects that eat celery and leave it behind, but the simple handling of celery leaves is a good little dish。
Recipe Recommendations
- celery leaves 300 grams
- salt appropriate amount
- Delicious soy sauce appropriate amount
Steps for Celery leaves
1
Wash the celery leaves。
2
The pot boils water, a few drops of oil, a little salt。
3
Put the celery leaves in hot。
4
It's hot enough to turn off the fire。
5
Pull it out, dry it, dry it。
6
When it's shredded, a little salt is added, and the smell is very fresh and plattered。