Apricot and veal
By VicentaLakin
Feeding can also be used as supplementary food for babies。
Recipe Recommendations
- Pleurotus eryngii of 2
- egg white half a
- soy sauce 1 scoop
- olive oil 2 tablespoons
- salt appropriate amount
- beef tenderloin 300g
- freshly ground black pepper 2g
- yellow wine 1 scoop
- chives 2 trees
- salty and fresh
- fried
- ten minutes
- ordinary
Steps for Apricot and veal
1
The apricot mushrooms are washed clean and cedared, and the asphalt is extracted。
2
Cow ridge cuttin, yellow wine, black pepper powder, a little salt, a little egg twitching, and then a little olive oil tweaked again and salted for 10 minutes。
3
Onions cut, white and green。
4
The frying pans are oily, the onion is white and the fire is small。
5
Put it in the beef paste。
6
To beef color change。
7
It's all right。
8
It's good to be pumped and salted。
9
Done, salty dinner。
10
And another one, with rice, congee, noodles or buns on it, is very good and suitable for the baby。