glutinous rice cake
Ingredients: sesame,almond,raisins,pumpkin seeds,white sugar,coconut,walnut kernel,glutinous rice noodles,sunflower seeds
Recipe Recommendations
- glutinous rice noodles appropriate amount
- walnut kernel appropriate amount
- almond appropriate amount
- sunflower seeds appropriate amount
- sesame appropriate amount
- raisins appropriate amount
- pumpkin seeds appropriate amount
- coconut appropriate amount
- white sugar appropriate amount
- sweetening
- skills
- an hour
- simple
Steps for glutinous rice cake
1
Appropriate amount of various raw materials.
2
Use a pulverizer to grind, add sugar and mix well. If you like greasy food, you can add pork or salad oil and sesame oil and mix well.
3
Mix glutinous rice noodles with cold water, steam in a steamer, about 30 minutes.
4
After steaming, make glutinous rice balls with your hands dipped in cold water. After wrapping, put it into the coconut paste and stick it full.
5
The glutinous rice balls stuck with mashed coconut are served on a plate. But you can't eat too much, it's difficult to digest.