Fired crabs
By VicentaLakin
Recipe Recommendations
- hairy crabs 850 grams
- onion 3 trees
- garlic 2 trees
- cooking wine 1 scoop
- salt 2 grams
- peanut oil 1 scoop
- ginger slices 2 grams
- salty and fresh
- explosion
- ten minutes
- ordinary
Steps for Fired crabs
1
Crabs are washed, made of wine and salt2
Hot oil pan, fried garlic3
Cut your head off4
Hot oil pan, fried garlic5
Put the Krabs in the frying pan6
Cover the lid, cover the lid7
Just turn it up a few times, and it'll be fine8
All right, do you want some? It tastes really good