It's hot
By VicentaLakin
Shanghai is a traditional food, and today it has been improved in colour to make children like it at first sight。
Recipe Recommendations
- flour 500 grams
- purple potato a
- meat 250 grams
- diced green onion a little
- spinach 5 trees
- carrots a
- pepper a little
- ginger a little
- salty and fresh
- fried
- ten minutes
- ordinary
Steps for It's hot
1
Put the carrot in the food processor and extract the juice
2
It's spinach juice
3
It's muddled
4
A yeast and a different colored face
5
The meat is mixed with onions, ginger, wine, raw pickles. After the hour, the paprika is used to stir up and then the salt, the chicken, the perfume is turned into meat。
6
It's a different color, isn't it
7
Put a little oil in the pan, put the buns in order
8
Join the good noodle soup
9
Join the black sesame, the onions, the fire, until the pot is dry
10
Let's go
11
Smells so good
12
One more close-up