Sausage potato rice
By VicentaLakin
Recipe Recommendations
- rice 200 grams
- sausage 3 pieces
- potatoes one
- green beans 1 handful
- steamed fish oyster sauce appropriate amount
- shredded shallot appropriate amount
- pepper appropriate amount
- oil and salt appropriate amount
- salty and fresh
- cook
- an hour
- simple
Steps for Sausage potato rice
1
(b) The washing of rice and its pouring into the food table and the addition of appropriate quantities of water to the quantity indicated by the rice table
2
(b) Press the “sniff” key on the surface of the electric meal for 42 minutes
3
- Preparation of other ingredients: sausages, potato cutting, green bean spares
4
Put a little oil in the pot and go down to the sausage curd
5
; ; ; ; ; 
6
(b) A change in the color of green beans with salt and peppers and the incorporation into the bowl of made ingredients
7
At this point, the cooking time is over half, and the roasted utensils are poured in and the cooking continues
8
(b) Cooking a meal with a sound tone, opening the cap, adding an appropriate amount of steamed fish oil, and pouring a little olive oil along the board
9
(b) Press the electric cooking heating key
10
Cook the last onions。
11
Fill the bowl。