Potato broccoli
By VicentaLakin
Recipe Recommendations
- pork belly 150g
- potatoes one
- beans 60g
- red pepper 2/1
- Jiang 5g
- garlic 3 petals
- soy sauce 1 tablespoon
- oyster sauce
- cooking wine 1 tablespoon
- ketchup a little
- pepper powder
- aniseed powder
- white sugar
- salt a little
- salty and fresh
- stewed
- an hour
- ordinary
Steps for Potato broccoli
1
Get the materials ready
2
Five flowers, potatoes cut small pieces, red pepper cut silk, bean horn cut rough
3
No oil in the pot
4
I'm going to make some oil out of five flowers
5
Scrambled to five flowers, all the oil out, pouring out extra oil, ginger and garlic
6
And then the potatoes
7
Fried to the potato micro-coated to translucency in raw smoke, wine, pelican oil, ketchup
8
And then it's put in an orchid and pepper
9
Into the water. The fire broke
10
Go to the sandbath, burn in the fire, cook in the little one for 30 minutes
11
Put it in the bean bean bean, and then cook for 20 minutes
12
Put the pepper in before you get out