Tomato egg soup

Recipe Recommendations

• eggs of 2
• tomato one
• onion a little
• garlic 2 cloves
• peanut oil 20g
• water 500G
• salt 1 teaspoon
• pepper a little

• sour and salty
• cook
• ten minutes
• simple

Steps for Tomato egg soup

1

Tomato slices, onions and greens

2

Eggs scattered

3

It's hot in the pot, and it's fried garlic and onions

4

And then the water boiled

5

Put in a tomato for about a minute

6

Then you pour it into the egg

7

Transfer of salt and pepper powder

8

It'll turn off the fire for a little while

Recipe Categories

• home cooking
• soup recipes
• Pregnancy Recipes
• maternal recipes
• Autumn recipes
• Winter recipes