Red meat

By VicentaLakin

Red meat
Juice, smelly, oily, silhouetted, saliva, saliva, and meat

Recipe Recommendations

  • pork belly appropriate amount
  • eggs appropriate amount
  • rock sugar appropriate amount
  • Jiang appropriate amount
  • soy sauce appropriate amount
  • soy sauce appropriate amount
  • fennel appropriate amount
  • garlic appropriate amount
  • onion appropriate amount
  • cinnamon appropriate amount

Steps for Red meat

  • Make Red meat step 0
    1
    Psychics
  • Make Red meat step 1
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    The meat is immersed in water with a little bit of yellow wine, 15 minutes of blood in the meat
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    Cutting the same amount of meat
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    The meat is boiled with a little bit of wine and ginger, and it's dazzling and washing meat
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    I'll get another oil pan, cold oil and a lot of spices
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    The hot oil with the meat loaf
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    Add garlic and ginger
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    Joining raw, old and a little salt to fry
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    add boiling water over the meat and 10 g of vinegar
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    Pour in the casserole and add garlic and spices
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    I'll make some eggs
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    Put the eggs in the casserole and we'll cook for 1 and a half hours
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    When you're done with the stew, you're back over and put sugar on the ice cream fire
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    Load the plate. Light the green