egg fried rice

By BethanyWillms

egg fried rice
When you get up in the morning, it takes a short time. Make an egg fried rice quickly. It takes more than 10 minutes to prepare it. It takes only 20 minutes to finish it. After eating, you can drink a cup of soy milk or milk, which is less hot.

Recipe Recommendations

  • eggs one
  • garlic sprouts 2 pieces
  • chili powder small amount
  • Jiang small amount
  • sesame oil appropriate amount
  • soy sauce appropriate amount
  • salt appropriate amount
  • peanut oil appropriate amount

Steps for egg fried rice

  • Make  step 0
    1
    Cut garlic into fine sections, chop ginger into pieces, set aside; beat eggs into a bowl, add garlic, paprika powder, ginger, salt, and mix well.
  • Make  step 1
    2
    Put the oil in the pan, heat it over low heat, pour in the egg liquid, slice it into slices, fry it until golden brown, serve for later use.
  • Make  step 2
    3
    Add a little oil into the pan, add some shredded ginger, pour cold rice, stir fry continuously, then pour in the stir-fried eggs, stir well, sprinkle with a little soy sauce, and drop a few drops of sesame oil before serving on the pan.
  • egg fried rice Make Tips

    When frying rice, add a little water appropriately, and the rice will be less hard. Those who don't like to eat peppers can not add peppers.

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