We'll make some meat
By VicentaLakin
It's the third time he's bought the cuisine on the Internet, and it's a fruit-breed roast, and it's good. It's a little thin, it's a little more fragrance, it's a little fragrance, it's a good taste。
Recipe Recommendations
- salty and fresh
- fried
- half an hour
- simple
Steps for We'll make some meat

1
The meat is bought, the pot is steamed for 3-4 minutes。
2
Take out the dry moisture. Slice it up for use。
3
Scratch is clean and dry。
4
A little salad oil pours into the hot pot, and it's gonna take a little bit longer to get fried。
5
With soy sauce and proper sugar, the meat itself is salty, so no salt。
6
It's gonna be a couple of times before the fire breaks out。
7
A big bowl of rice