Tea mushrooms
By VicentaLakin
Recipe Recommendations
- radish 130 grams
- tea tree mushroom 20 grams
- soy sauce appropriate amount
- white sugar appropriate amount
- salt appropriate amount
- MSG appropriate amount
Steps for Tea mushrooms
1
Food: radish (cleaned slices), tea mushrooms (buffed hair)
2
Let's clean up the bubbled tea mushrooms
3
Put it on the board to be used。
4
The boiler is hot, and the radish is cut。
5
And then, the cut-in-the-tip mushroom flips。
6
Boil it open, boil it softly。
7
Then a proper amount of water。
8
Finally, a proper amount of raw smoke。
9
Add appropriate sugar。
10
Plus a proper amount of salt。
11
A proper amount of flavor。
12
Fashioned, fine。
13
Out of the pan。