stir-fried lettuce leaves with black bean sauce
This was my first time buying this dish. I had never bought it before. I just threw away the leaves on the lettuce. Later, I couldn't remember where I saw it, and it was said that the nutritional value of the lettuce leaves was 12 times higher than that of the lettuce. So when I saw something for sale, I specially bought it and fried it to eat it ~
Recipe Recommendations
- lettuce leaves appropriate amount
- garlic rice appropriate amount
- salt appropriate amount
- MSG appropriate amount
- sugar appropriate amount
- douchi appropriate amount
Steps for stir-fried lettuce leaves with black bean sauce
1
Wash the lettuce leaves and pick them into pieces of similar size.
2
Heat the oil in the pan, add the garlic rice and saute it until fragrant. Then add the lettuce leaves.
3
Stir fry until the lettuce leaves are soft.
4
Add appropriate amount of salt.
5
Add a few dried tempeh grains.
6
Add a little sugar.
7
Add a few MSG tablets.
8
Pour in a little more oil, mix well, and serve.