Roasted tilapia

By YasmineKoch

Roasted tilapia
Wrap the fish in tin foil and roast it. The water of the fish will be kept in the meat, but it will not be burnt. It will not be easy to get angry and taste good. This is a good method. I bought a tilapia and asked Little MM what you wanted to do. She said whatever it was. I asked you again if you wanted to fry, steam, or roast, and she immediately said I wanted to roast it. Haha, I didn't fall for it. I'll see if I won't kiss her.

Recipe Recommendations

  • tilapia a
  • red onion appropriate amount
  • green onions appropriate amount
  • oil appropriate amount
  • barbecue sauce appropriate amount
  • garlic appropriate amount
  • salt appropriate amount
  • cumin powder appropriate amount
  • black pepper appropriate amount
  • Jiang appropriate amount

Steps for Roasted tilapia

  • Make step 0
    1
    Remove the fish and wash it for later use.
  • Make step 1
    2
    Prepare the ingredients.
  • Make step 2
    3
    Wrap the fish and other seasonings in tinfoil.
  • Make step 3
    4
    Place the wrapped fish on a roasting sheet, place it in the oven at 200 degrees for 10 minutes, then turn over and bake for another 10 minutes.
  • Make step 4
    5
    It's out of the oven and it still tastes good.

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