Sour duck celery
By VicentaLakin
Recipe Recommendations
- celery 95 grams
- cooked duck gizzards 55 grams
- sauerkraut 80 grams
- salt appropriate amount
- MSG appropriate amount
- sour and salty
- fried
- ten minutes
- simple
Steps for Sour duck celery
1
Food products: celery (cleaned, cut), cuckoo (sliced), sour vegetables
2
Put yogurt on the board and slit it。
3
It's hot and hot。
4
Then we'll cut the sour and curd。
5
Then with a proper measure of salt。
6
A proper amount of flavor。
7
Fashioned. All right。
8
Out of the pan。