♪ 8-belt sugard rice ♪
By VicentaLakin
Caramel octopus, necessary for New Year. But, this year, it seems like nothing. The New Year's Eve drew near to the sky, and was not prepared. So, as soon as you move, you put the beans together, and you put sugar on them, and you turn them into honey beans, which you use to decorate red sugar rice. There's still a pile of date mud in the fridge that can be used as a puddle. This year, everything has been done with a sense of economy. It's a bit of a bad idea。
Recipe Recommendations
- glutinous rice 250 grams
- white kidney bean 9 pieces
- peanut kernels 8
- pinto bean
- jujube paste 100 grams
- brown sugar 100 grams
- white sugar 3 tablespoons
- sweetening
- steamed
- several hours
- simple
Steps for ♪ 8-belt sugard rice ♪

1
Cleaning of peanuts and beans
2
Put it in the water
3
Add Sugar
4
Put it in the pot
5
It's cooked
6
The rice is washed with water and immersed into hair
7
Leachate
8
Put the steam pot in the veggie
9
Add Red Sugar
10
Smuggle evenly
11
Put beans and peanuts at the bottom of the bowl
12
I'll put half the rice on the table
13
Plot the dates and level them
14
Put the rest of the beans around the circle
15
Put the other half of rice on
16
扣上盘子,Put it in the pot中蒸热
17
Out, flip, button in。♪ 8-belt sugard rice ♪ Make Tips
Do not steam the glutinous rice too soft, or it will be too mushy to hold its shape. You can freely adjust the ingredients according to your preference.