Fired
By VicentaLakin
Quick hands are always snacks。
Recipe Recommendations
- squid art. 1
- small green pepper one
- red pepper of 6
- onion appropriate amount
- Jiang appropriate amount
- garlic appropriate amount
- salad oil appropriate amount
- soy sauce appropriate amount
- salt appropriate amount
- sugar appropriate amount
- balsamic vinegar appropriate amount
- starch appropriate amount
- cooking wine appropriate amount
- salty and fresh
- fried
- ten minutes
- simple
Steps for Fired
1
Wash fresh squid, go to the membrane and the middle bone, cut the knife
2
Cleaning of onions, ginger, garlic, green, peppers, onions, ginger cutches, garlic slices, chili slices
3
(b) Placing soy sauce, salt, sugar, vinegar, starch and wine in the bowls and making them tasteful juice
4
(b) Placing appropriate quantities of oil and heat in the frying pan, burning up to about 100 degrees of temperature, bringing down squid, slipping to curls and spilling in the spoon
5
(b) Oil in the pot, onions, ginger, garlic, squid rolls, green and red pepper rings, cooking juice, fast and flat
6
(a) Pick-up pans