Garlic peppers and chickens
By VicentaLakin
The cold onion warms up with fungus pepper
Recipe Recommendations
- sanhuang chicken in 1
- onion appropriate amount
- garlic appropriate amount
- pepper appropriate amount
- sugar appropriate amount
- salt appropriate amount
- salty and fresh
- fried
- ten minutes
- simple
Steps for Garlic peppers and chickens

1
Raw materials
2
Garlic skinned onions to shreds
3
Add wine and chicken and remove the foam from the boil
4
Chicken block asphalt for use
5
Add sugar and ginger to sugar
6
A little bit of soy sauce would do
7
It's like a fragrance
8
Put it in the colored chicken clots
9
I'm gonna add five chalk peppers, and then I'm gonna be in the casserole for 5-10 minutes
10
Garlic peppers and chickens