How to make Chicken cake - VicentaLakin's Recipe

I didn't dare to do it. On this day, the little chicken breast in the fridge was made into chicken cakes with the attention of fish cakes on television. Throw a stone and ask for directions. The cooker saved the meat chopping and time for manual work. Pump the pot, soon out. It's supposed to be a little gravy with vegetables or something. It's not wrong to think about half of this dish, but to put it next. It doesn't seem right to water it and put it in the next one. Just eat it. I didn't know you'd save one. Actually, it tastes good enough for yourself。