Tofu scum, celery leaves

By VicentaLakin

Tofu scum, celery leaves
TOFU SLAG IS A TOFU BRAIN FILTER, WHICH IS STILL NUTRITIOUS; CELERY LEAVES HAVE HIGHER VITAMIN C CONTENT THAN CELERY POLES. BOTH APPEAR TO BE WASTE, BUT THEY CAN STILL BE A VERY GOOD COMBINATION OF NUTRITIONAL VALUE。

Recipe Recommendations

  • tofu slag a bowl
  • celery leaves a
  • vegetable oil 20 grams
  • salt appropriate amount
  • green onion a little

Steps for Tofu scum, celery leaves

  • Make Tofu scum, celery leaves step 0
    1
    Fresh celery leaves are cleaned up
  • Make Tofu scum, celery leaves step 1
    2
    A bowl of tofu is ready
  • Make Tofu scum, celery leaves step 2
    3
    The hot pots are cold, and the fragrances come out
  • Make Tofu scum, celery leaves step 3
    4
    Put tofu in the pot
  • Make Tofu scum, celery leaves step 4
    5
    Put it in hot water, without tofu, then turn the fire and cook it slowly for 10 minutes until there's no soybeans
  • Make Tofu scum, celery leaves step 5
    6
    Drink some soup and pour some celery leaves
  • Make Tofu scum, celery leaves step 6
    7
    Put the right amount of salt in it
  • Make Tofu scum, celery leaves step 7
    8
    The plate, it's light and it smells good
  • Make Tofu scum, celery leaves step 8
    9
    White and green, light and sweet, with beans and celery leaves

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