Onion fire rolls

By VicentaLakin

Onion fire rolls

Recipe Recommendations

  • squid 400 grams
  • onion one
  • green pepper of 2
  • red pepper one
  • soy sauce 1 scoop
  • vinegar 1 spoon
  • white sugar 5 grams
  • salt 3 grams
  • pepper
  • oyster sauce 1 spoon
  • peanut oil 20ml

Steps for Onion fire rolls

  • Make Onion fire rolls step 0
    1
    The squid shaved off the mucus and cut the knife
  • Make Onion fire rolls step 1
    2
    In the water
  • Make Onion fire rolls step 2
    3
    Onions and peppers are sliced
  • Make Onion fire rolls step 3
    4
    When half a pot of fresh water is added to the soup pot, the squid rolls up, and then the squid rolls up and picks up the asphalt。
  • Make Onion fire rolls step 4
    5
    The fire in the frying pot and the heat in the peanut oil
  • Make Onion fire rolls step 5
    6
    Throw the squid into the pot for a while
  • Make Onion fire rolls step 6
    7
    Join old smokes, vinegar and sugar
  • Make Onion fire rolls step 7
    8
    It's a good thing I don't know
  • Make Onion fire rolls step 8
    9
    The onions and the chameleons are evenly burned in the pot
  • Make Onion fire rolls step 9
    10
    Taste salt
  • Make Onion fire rolls step 10
    11
    Black pepper
  • Make Onion fire rolls step 11
    12
    A small spoon of pelican oil can be even。
  • Make Onion fire rolls step 12
    13
    The finished product。

    • Recipe Categories

    Recipe recommendation