Pork gravy soup
By VicentaLakin
It's another regular quick soup today. Simple and beautiful
Recipe Recommendations
- salty and fresh
- cook
- ten minutes
- simple
Steps for Pork gravy soup
1
All the food。
2
Pork liver and thin meat are cleaned and sliced with proper salt, peanut oil, powder, ginger-smelling for five minutes。
3
The leaves are removed and cleaned。
4
The pot boils the proper amount of water。
5
When the water's out, add the leaf。
6
Add pork liver and thin meat and keep the fire boiling for about a minute。