Soy sauce
By VicentaLakin
Recipe Recommendations
- pork belly 250 grams
- cooked seaweed appropriate amount
- radish appropriate amount
- dried yellow sauce 1 spoon
- sweet sauce 1 spoon
- Jiang appropriate amount
Steps for Soy sauce
1
It's just a step, and I forgot to take a picture, and first I put the dry mayo and the sweet sauce in the bowl, and I'll keep them. They pour oil in the frying pan, burn 50% of the kerosene, make fragrances, put fragrances in five fragrances, flip them, wait for all the fragrance of the bouquets, pour them into the sea belt and radish, and add live sauce。
2
I'll add a live sauce
3
It's covered in this way, which reduces cooking time without spilling。
4
Scorch in 20 minutes, fragrance, fragrance, and a big fire。