pan paste

Recipe Recommendations

• meat appropriate amount
• flour appropriate amount
• water appropriate amount
• onion appropriate amount
• salt appropriate amount
• oil appropriate amount
• soy sauce appropriate amount

• salty and fresh
• fried
• an hour
• simple

Steps for pan paste

1

Meat and vegetables。

2

It's like a skin, like a dumpling。

3

Pack in the proper amount, both head down。

4

Add a proper amount of oil and heat to the pot, put it in a sticker and fry it for a little while。

5

Add a proper amount of water, put a lid on a small fire and then add water once, and dry the small fire。

6

Flour with appropriate water mixing。

7

And when you pour it into the pot, and you dry it, there'll be beautiful water and oil。

8

Look at the pretty side。

9

Tasty pots for dinner..

Recipe Categories

• staple food
• home cooking
• Elderly recipes
• breakfast recipes
• dumplings recipe