Tofu
By VicentaLakin
Recipe Recommendations
- oil tofu 500 grams
- meat 750 grams
- onion 5 trees
- fish sauce 2 grams
- salt 6 grams
- peanut oil 5 grams
- pepper 3 grams
- soy sauce 3 grams
Steps for Tofu
1
Wash the meat
2
Clean it up
3
With salt and pepper powder
4
It's about to be cut off with the onions
5
The meat is already cut. Put the rest of the ingredients down and mix it evenly
6
Tofu
7
The tofu is starting to boil, the tofu is squeezing a mouth, taking the right amount of meat into the tofu
8
It'll be ready in half an hour
9
Fire starts with a proper amount of pepper powder and salt
10
The water arrives in 10 minutes, the sea cap continues, and every now and then the bottom of the casserole is moved with chopsticks in order to avoid the bottom
11
Here we go. It's so sweet