Fresh veal with beef
By VicentaLakin
Both heartland and ice grass are new vegetables in recent years and have the effect of accommodating theatrics. Not only is it of high nutritional value, but it also has a good taste. Especially ice-grass, which is full of crystaly little beads, not only beautiful, but also improvising, adding more pleasure to the taste. Fresh vegetables go hand in hand with nutritious halogen beef, so that the eaters can have their own needs。
Recipe Recommendations
- Agropyron a
- Andrographis a
- marinated beef appropriate amount
- soy sauce 30 grams
- rice vinegar 20 grams
- white sugar 5 grams
- salt appropriate amount
- garlic two cloves
- sour and salty
- mix
- ten minutes
- simple
Steps for Fresh veal with beef
1
Ice-grass, wash, break into small pieces, into big bowls
2
Clean up your heart, tear it apart, into a big bowl
3
Sliced beef
4
Garlic flattening, chopping, early oxidation, higher nutritional value
5
Pour beef chips, garlic paste, all kinds of sauce into the bowl
6
Green, green, green vegetables
7
It tastes more like homemade beef
8
Garlic, vinegar, moreFresh veal with beef Make Tips
These two vegetables do not need to be blanched and can be eaten directly. The braised beef is homemade; if you make a large amount, you can place it in a freezer bag and freeze it. It is very convenient to take out as needed.