Strawberry Dafu
By VicentaLakin
Dafu is a Japanese snack, while the Chinese call it a guillotine or a knob. Taste soft and smooth. There's a layer of rice outside. It's covered in a pie. The fat guy makes strawberry Dafu, and the baby loves it。
Recipe Recommendations
- glutinous rice 100g
- powdered sugar 50g
- strawberry appropriate amount
- milk appropriate amount
- coconut appropriate amount
- olive oil appropriate amount
- sweetening
- skills
- an hour
- senior
Steps for Strawberry Dafu
1
Strawberry clean-up water backup。
2
Flour and sugar powder mixed with milk to make pasta。
3
Get on the pot and steam。
4
Take a proper amount of face group flat。
5
Put a strawberry in the middle。
6
Scratch it into a ball and then a layer of coconut。
7
The finished chart。