Carrots, bean eggs
By VicentaLakin
The rest of the soybean slag, if it's still a bit of a shame, it's better to add an eggcake, with a good frying of eggbread and yellow, a soft taste, and a good breakfast。
Recipe Recommendations
- eggs one
- bean dregs 180G
- flour a little
- carrots a little
- green onion a little
- salty and fresh
- fried
- half an hour
- ordinary
Steps for Carrots, bean eggs

1
Soybean filtration
2
Plug in an egg
3
Carrot chops, onions cut
4
Add it to the eggpot, salt it and a little flour to make paste
5
A preheat cake with a little oil in it
6
It'll be fine