Garlic Dutch beans
By VicentaLakin
Cracky-breading vegetables. The point is not to eat the garlic inside, but it tastes like garlic。
Steps for Garlic Dutch beans

1
Dutch beans are clean and rinse. It's from the Netherlands。
2
When the boiler's hot, the proper amount of oil is put in the garlic to make it smell. (Mommy usually does it with starch, but it's not easy to pick the garlic. You can cook your own food
3
The Dutch beans, the salt, the flatted fried。
4
ON BOARD, POUR SOME SEAFOOD SAUCE. DUANG! DUANG