The raisins are burning
By VicentaLakin
After lunch, the family sits at the table. I don't know. And speaking of the groceries, Pao said, "Scorch, orange skin." And I said, "This is tweed." And Pao said, "The colours are clear, green and yellow, and the bellows are orange skin." "How about orange skin?" And Pa Pa said, "So, the orange skins are highlighted." Ha ha, the baby sitting next to it laughs. Mother gave us orange peels instead of cabbage. Ha ha
Recipe Recommendations
- cabbage 6 trees
- Orange pomelo peel 1/3
- Steamed fish and black bean sauce 10 grams
- vegetable oil 15 grams
- salty and fresh
- other
- ten minutes
- simple
Steps for The raisins are burning
1
(a) The pot shall be burned open, a little salt added and a two-minute wash of the vegetable heart
2
(b) The extraction of heart and water into the steamed fish beans
3
Scrubbed with salt and twirl
4
The silk is on the dish
5
(a) Hot oil from the frying pan
6
The oil is pouring on the silk, making noise
7
Bring the table dishes。