Dragon Well Black Sesame Yuen

EVERY NEW YEAR'S EVE FESTIVAL, IT'S LIKE A SOUP ROUND, ALWAYS FANTASIZING ABOUT BEING A FOOD ARTIST, MAKING ALL KINDS OF INNOVATIVE SOUP ROUND. WHAT FLOWERS, BEEF, SESAME WALNUTS, SOY-SALARY DATES HAVE BEEN TATTERED, BUT THE FAMILY'S FAVORITE IS THE CLASSIC BLACK SESAME TASTE, WHICH HAS COST ME A LOT OF INNOVATION. THIS YEAR, I DECIDED TO BUILD ON THE BLACK SESAME SOUP ROUND AND START TO MAKE FOUR MEALS OF SOUP ROUND, GOLD SOUP ROUND, DRAGON WELL ROUND ROUND, SOUP STRING. THAT WAS A GOOD ONE, AND IT WAS APPRECIATED AND PRAISED BY MY FAMILY. THE FIRST WAY TO EAT IS TO COOK WITH FRESH WATER, TO TASTE SOFT AND SWEET, AND PARENTS LOVE IT. THE SECOND WAY TO EAT, THE GOLDEN SOUP ROUND, IS COVERED IN CHIPS, FRIED, SALIVA, MY FAVORITE, STRONGLY RECOMMENDED. THE THIRD WAY TO EAT IS TONIC SOUP, WHICH IS MADE INTO A WELL-COOKED TEA, WHICH IS SWEET, AND WHICH IS ALSO FRAGRANT. THE FOURTH DIET, A SOUP STRING, STEAMED WITH A POT, PAINTED WITH A SMILEY FACE WITH CHOCOLATE, TASTED LIKE A PIE, A Q BULLET, THE DAUGHTER'S FAVORITE。