Tasty lamb

By VicentaLakin

Tasty lamb
Tasty roasted lamb, anytime. Don't wait for the Wolf

Recipe Recommendations

  • mutton 350g
  • coriander appropriate amount
  • onion appropriate amount
  • carrots appropriate amount
  • salt appropriate amount
  • cumin powder appropriate amount
  • black pepper appropriate amount
  • pepper powder appropriate amount
  • chili powder appropriate amount

Steps for Tasty lamb

  • Make Tasty lamb step 0
    1
    Scratch the leg and keep the bone with lamb soup。
  • Make Tasty lamb step 1
    2
    The lambs cut thin, and when they cut, the fats and the sperms split。
  • Make Tasty lamb step 2
    3
    One third of the prepared powder is spread, and 20 minutes of smelt. It's time to cut the onions, carrots, fragrances, platters。
  • Make Tasty lamb step 3
    4
    Ignition, hot boiler oil (if there's more fat, there's no oil), fried meat, slag, and I don't have enough pepper, so I put some peppers out。
  • Make Tasty lamb step 4
    5
    Put in mixed lamb slices, and put in half of the powder, the fire gathers water, and then the fire is turned over slowly, and then the remaining half of the powder。
  • Make Tasty lamb step 5
    6
    The water is dry, so you can use the disc。
  • Make Tasty lamb step 6
    7
    Another bowl of delicious lamb soup