The almond guacamole
By VicentaLakin
Recipe Recommendations
- almond slices 60 grams
- glutinous rice 25 grams
- water appropriate amount
- dried cinnamon tea appropriate amount
- rock sugar appropriate amount
Steps for The almond guacamole
1
We'll need to pre-filtrate the apricot and the rice
2
Slurping apricot tablets with the right amount of water from the millet
3
Filter it
4
Filtered almond plasma
5
Add almond fluid to the same amount of water
6
Boil and add ice sugar
7
When the sugar melts, dry guacamole
8
Just turn off the fire