Dust ribs
By VicentaLakin
Remember, a long time ago, I was in high school, I was at my brother's, I was in Beijing during the summer, and my brother came to a small restaurant one day, but there was a lot of people, almost every table lighted the steamed ribs of a small cage, powdered on them, which was the first time I ate such delicious ribs, smelled in my mouth, so I remembered that special smell, powdered ribs, today is the 15th of the month, it's the end of the year, then I'll eat a big meal after today, and then I swear I'll lose my weight
Recipe Recommendations
- ribs 500G
- Steamed pork powder appropriate amount
- white sugar a spoonful
- chicken essence a small spoonful
- plum dried vegetables appropriate amount
- potatoes a
- soy sauce three scoops
- spiced powder a small spoonful
- onion ginger appropriate amount
- slightly spicy
- steamed
- several hours
- simple
Steps for Dust ribs
1
Onion onions
2
Steam powder adds a small amount of water and expands it
3
Bone wash, haemorrhaging, adding all the spices in the table for two hours or more
4
Plumbing soft
5
Potatoes cut big
6
I'll put a potato chip in the kitchen, and then I'll put some prunes, and I'll put some water on it
7
The salted ribs are covered in steam powder
8
Put it in the kitchen and press the culinary procedure
9
Here we go. Let's eat. It smells good