Beef ginger soup for mustard

By VicentaLakin

Beef ginger soup for mustard
In the winter season, a bowl of beef ginger soup is really sour, but I didn't eat it directly, but instead I put mustard in a mustard soup, like a dish, which tastes salty and delicious

Recipe Recommendations

  • beef appropriate amount
  • kale appropriate amount
  • Jiang appropriate amount
  • peanut oil appropriate amount
  • salt appropriate amount
  • chicken powder appropriate amount
  • cornflour appropriate amount
  • pepper appropriate amount
  • sugar appropriate amount
  • abalone sauce appropriate amount
  • wine appropriate amount

Steps for Beef ginger soup for mustard

  • Make Beef ginger soup for mustard step 0
    1
    Materials, beef slices, ginger chops
  • Make Beef ginger soup for mustard step 1
    2
    Beef slices pickled for 15 minutes with all the saucers
  • Make Beef ginger soup for mustard step 2
    3
    Mustard with boiling water and sugar, wine and oil
  • Make Beef ginger soup for mustard step 3
    4
    The mustard is ready
  • Make Beef ginger soup for mustard step 4
    5
    Hot pots, peanut oil, a ginger paste, a bowl of water or high. Soup
  • Make Beef ginger soup for mustard step 5
    6
    Six of those beef chips
  • Make Beef ginger soup for mustard step 6
    7
    Beef boiled till it was colored
  • Make Beef ginger soup for mustard step 7
    8
    I'll put the roast ginger soup on the mustard