Red beef
By VicentaLakin
It's just...
Recipe Recommendations
- beef brisket 500G
- potatoes a
- carrots a
- salt appropriate amount
- rock sugar appropriate amount
- soy sauce appropriate amount
- soy sauce appropriate amount
- chicken essence appropriate amount
- pepper appropriate amount
- geranyl appropriate amount
- onion appropriate amount
- Jiang appropriate amount
- coriander appropriate amount
Steps for Red beef

1
Beef carrot potato slices。
2
Beef's in the cold, pour in some wine。
3
Twenty minutes with a high pressure pan。
4
Put oil in the frying pan, melt the iced sugar, put the pressured beef out of the sugar, fall into the old smoke, set it up, pour the potatoes, and pour the carrots into the water。
5
Salt, soy sauce, ginger pepper fire。
6
Dry soup juice and put it in chicken cuisine。