I've had a long night
By VicentaLakin
Recipe Recommendations
- Night bloom 220 grams
- meat dough knot 10 rats
- oil gluten 6 rats
- soy sauce appropriate amount
- salt appropriate amount
- MSG appropriate amount
Steps for I've had a long night
1
Food products: flowering at night, pasta graft, graft
2
Scratch the skin at night。
3
Put it on the board。
4
It's hot and hot。
5
It then combines the meat and the oily pasta, with some fresh water to boil and the flowers to bloom at night。
6
Then a proper amount of raw smoke。
7
Plus a proper amount of salt。
8
A proper amount of flavor。
9
Twisted, you know。