Smelt
By VicentaLakin
I forgot to make it, but it's not fat. My husband doesn't like meat, he's gone。
Recipe Recommendations
- pork belly appropriate amount
- loofah appropriate amount
- onion appropriate amount
- Jiang appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
Steps for Smelt
1
Five flowers to wash, onion knots, ginger slices, put in water, soy sauce to boil
2
The silkmelon goes to the skin. Cut the roller
3
Cook your meat, Chettin, whatever
4
It's a little oily in the pot, a little bit of silk in the cabbage for an hour, a few drops of soy sauce over the top