Hot cabbage and octopus

Recipe Recommendations

• octopus appropriate amount
• cabbage appropriate amount
• salt appropriate amount
• sugar appropriate amount
• cooking wine appropriate amount
• onion appropriate amount
• Jiang appropriate amount

• other
• fried
• ten minutes
• simple

Steps for Hot cabbage and octopus

1

Raw materials

2

The octopus washes off the leachate

3

The cabbage cut and put it in salt pickles for about two hours

4

Clean up the salty cabbage

5

It's easy to dry up with paper

6

Put in garlic powder and Korean pepper sauce

7

2-3 hours of salting after mixing

8

Pour the hot cabbage with the pickled juice for two to three minutes

9

Bring in the octopus for use

10

Just add a little sugar to the juice

11

Hot cabbage and octopus

Recipe Categories

• homemade dishes