stir-fried green bean sprouts

Recipe Recommendations

• pork belly appropriate amount
• oil appropriate amount
• dried chili appropriate amount
• peppercorns appropriate amount
• refined salt appropriate amount

• slightly spicy
• fried
• ten minutes
• ordinary

Steps for stir-fried green bean sprouts

1

Clean the green bean sprouts, cut the pork belly into small pieces, and cut the green onion and ginger into shredded pieces.

2

Put a little oil in the pan, add pepper grains and dried peppers, fry until fragrant and remove. Add shredded spring onions and ginger to stir fry until fragrant. Add light soy sauce, add green bean sprouts, and stir fry well.

3

Add a little water, stir fry, cover the lid to allow the green bean sprouts to cook.

4

Seeing that the green bean sprouts look a little transparent, add a little salt and stir fry evenly into a plate and serve.

Recipe Categories

• vegetarian dishes