Red beef
By VicentaLakin
the fat content of beef is low, but it is protein-rich, the amino acid composition is closer to human needs than pork, improves the body ' s resistance to disease and is particularly appropriate for those who develop and after surgery, and for those who adjust after the disease, in terms of blood loss, tissue repair, etc. and it warms the stomach in the early winter. i need to warm my stomach. this beef was delivered by her aunt's family and said it was her own cattle. i like it, but i'm just wondering how a cow that's raised can kill it. that's what my family baby said: the cow is sick. hey, one of my foods said something sad and felt kind. not anymore. a total of 630 grams were claimed for the recipe, and two thin pieces were taken for pizza, leaving approximately 600 g of red burning. i don't use a pressure pot. i don't have an old man. i like chewing. tastes great。
Recipe Recommendations
- beef 600g
- cinnamon appropriate amount
- pepper appropriate amount
- cooking wine appropriate amount
- Dry soy sauce appropriate amount
- vegetable oil appropriate amount
- dried Hawthorn appropriate amount
- octagonal appropriate amount
- geranyl appropriate amount
- Homemade tangerine peel appropriate amount
- huadiao wine appropriate amount
- salt appropriate amount
- rock sugar appropriate amount
Steps for Red beef

1
Food charts
2
About 10 minutes in the water
3
Get rid of the oil and the cramps and wash them
4
Cut the beef into big pieces, wash the onions and cut it off
5
And put beef in the water pan, put onions, drop a few drops of wine
6
Guy boiled it and put it in those two slices
7
A spoonful of oil, a few fragrance leaves, guacamole, and eight horns
8
The next couple of pretzels will be fried and then they won't be needed
9
The fragrance of fragrance
10
It's all dry
11
Two tea spoons of salt
12
Old smoke
13
Add the rest of the cinnamon, the centipede, and the pip
14
No beef with water
15
A spoon of ice cream when there's not enough halogen left
16
I forgot to put some on the mountain
17
When the soup is dry, put it onions
18
You can make a pot when the soup is dry