A field roast
By VicentaLakin
Recipe Recommendations
- corn 100 grams
- Taro 100 grams
- sweet potato 100 grams
- purple potato 100 grams
- pumpkin 100 grams
- coriander 10 grams
- olive oil 30 ml
- salt 2 grams
Steps for A field roast
1
Potatoes, potatoes, taro, maize, sesame vegetables, clean-dry。
2
Pumpkin, potatoes, potatoes, tacos cut the horns, corn cut the little bits。
3
Take a large container and mix the time vegetables with olive oil and salt and mix them。
4
Put the time vegetables in the oven
5
Cover tin paper. 200 degrees of fire, medium, upper and lower fire, and 40 minutes of roasting。
6
Take it out, put on the spices。